We visited “Menya Mugiemon”, a ramen restaurant located in the Shinjuku Station neighborhood of Tokyo. This restaurant was smooth upon arrival, but the interior was not empty; it was moderately busy with seats almost completely occupied.Depending on the time of day or day, you may have to wait a bit to enter the restaurant. Distinctive dipping noodles with three types of noodles that catch...
“Tori soba Zagin” is probably the first place that comes to mind when one thinks of Toripaitan ramen（Slow-cooked chicken broth ramen）in the Kansai region.The restaurant has the appearance of a Japanese-style restaurant, with a relaxed atmosphere, and ramen is served as if it were a Japanese-style restaurant. And what can be said about the ramen is that it tastes great. Let us introduce the...
I went to eat “Tsukemen”（Dipping noodles） at “Zuru-men Ikeda”, a ramen restaurant located in the Meguro Station neighborhood in Meguro-ku, Tokyo. This restaurant is highly rated by many ramen lovers for its homemade noodles and thick soup. Cleanliness of the restaurant and commitment to homemade noodles “Zuru-men Ikeda” is located a few minutes’ walk from Meguro Station and has an impressive, clean interior. As...
“Mensho san francisco” in Shinjuku is famous as a ramen restaurant with a long line of customers in San Francisco on the West Coast of the United States. It has been selected in the “Michelin Guide San Francisco” as one of the best ramen restaurants in the world.Ramen is usually made with animal products, but here you can enjoy vegan food. In front of...
I have tasted “Straight”（Soy sauce ramen） at “Strike-ken”, a ramen restaurant located near Tenjinbashisuji-Rokuchome Station in Kita-ku, Osaka City. This restaurant has gained popularity among ramen fans, and we have enjoyed its charms to the fullest. Retro atmosphere and famous celebrity autographs “Strike-ken”, a few minutes’ walk from Tenjinbashisuji-Rokuchome Station in Osaka City, has a nostalgic atmosphere from the outside. Upon entering the restaurant,...
I visited “Hayashi”, a ramen restaurant tucked away in an alley a few minutes walk from Shibuya Station in Tokyo. When we arrived around noon, there was already a line of about 10 people. After waiting for about 20 minutes, we finally entered the restaurant. Simple yet deeply flavored menu The menu at “Hayashi” is simply three types of ramen. “Ramen”（Soy sauce ramen）, “Seasoned...
I went to “Harukiya”, a ramen restaurant in Ogikubo, Tokyo. There were a few people waiting in front of the restaurant, but the system is to purchase a meal ticket from a ticket vending machine located outside the restaurant before waiting in line. Perhaps because it was Saturday noon, we were able to enter the restaurant after standing in line for about 15 minutes....
I visited “Ramen toki wa Men-nari” for the first time in a long time.It was nighttime, so there was no waiting time and I was able to smoothly enter the restaurant.I bought a ticket for “ramen” from the ticket machine and placed my order. Since there were not many customers, the ramen I ordered was served immediately and smoothly.The aroma spreading from the soup...
