The “Sea Bream Tai Hakyu Ramen” available at MUKAN78 ramen restaurant near Hatsudai Station in Shibuya Ward, Tokyo, features a soup made from 100% sea bream from Shizuoka Prefecture. The creamy, rich flavor, specially made noodles, and special toppings are in perfect harmony. This special ramen is perfect for seafood ramen lovers as well as those seeking a mellow and elegant taste, and cannot...
“Menya Gokkei” is located about a 5-minute walk from Ichijoji Station in Kyoto’s ramen battleground. There are many famous ramen restaurants in the area, and it is one of the most famous areas in Japan. I arrived at “Menya Gokkei” at about the same time as the opening time of the night. Ultimate ramen with super thick meaty cloudy chicken white soup This time,...
We visited Menya Takei’s main branch, a very famous ramen restaurant in Joyo City, Kyoto Prefecture.The store is easy to get to by car, with several parking spaces at the store and a large parking lot just a short walk away. By public transportation, it is about a 12-minute walk from Nagaike Station on the JR Nara Line. We arrived at 11:30 on a...
Located in Nishiogikubo, Suginami-ku, Tokyo, the ramen restaurant “Men-son RAGE” is so popular that it was selected as a Bib Gourmand in the Michelin Guide As of August 2024, it is only open during the daytime from 12:00 to 15:00, but it is well worth a visit. This time, I went to try the restaurant’s specialty, “Shamo soba”（Chicken bones soy sauce ramen）. Stylish garage...
I had “Tori-ton shoyu ramen”（Soy sauce ramen） at “Aqua” ramen restaurant located in Kitaguchi-cho, Nishinomiya City, Hyogo Prefecture. Located near Nishinomiya Kitaguchi Station, it is conveniently accessible. This popular restaurant sometimes has a line out the door, but if your timing is good, you can get in right away.As soon as you enter the restaurant, you will see a ticket vending machine, where you...
I went to eat the highly reputed “Toripaitan ramen”（Slow-cooked chicken broth ramen） at the ramen restaurant “Men Hikyu Rokkomichi-ten” in Rokko-michi, Nada-ku, Kobe City. The restaurant was crowded with many ramen lovers and I realized how popular it is. Slow-cooked chicken broth soup with espuma The most distinctive feature of the “Toripaitan ramen” at “Men Hikyu Rokkomichi-ten” is the espumaed slow-cooked chicken broth soup....
Located in Naka-ku, Nagoya City, Aichi Prefecture, the ramen restaurant “Narutoya” is conveniently located just a five-minute walk from both Sakae and Shinsakae stations.The restaurant has a relaxed atmosphere with only counter seats. The kitchen is designed to be visible to customers, and it is impressive to see plenty of niboshi on standby. Exquisite combination of golden broth and thin noodles “Narutoya”‘s “Sio ramen”（Salt...
I visited “AFURI Harajuku”, the second AFURI restaurant. It is conveniently located just a 3-minute walk from JR Harajuku Station in Tokyo and has excellent accessibility.The store looks more like a stylish café bar than a ramen restaurant. This time it was lunchtime, but as luck would have it, only about 50% of the customers entered the restaurant. Choice of two soups I purchased...
