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Cappuccino ramen|Rahmen Eddie
“Rahmen Eddie” is a ramen restaurant tucked away a few minutes’ walk from Shinjuku-Gyoenmae Station in Tokyo. Recently, I went there on a weekday evening after discovering the “cappuccino ramen” being talked about on SNS. Ramen in a mug! Visual impact! The restaurant has a stylish café-like atmosphere with warm lighting on the concrete walls. The clientele includes foreign nationals, couples, and women, giving...
Light soy sauce ramen noodles with shellfish broth|Jinrui mina menrui
“Jinrui mina menrui” is a popular restaurant in Tokyo with a long queue.It is open until late, making it a relatively easy ramen restaurant to get to. This time, I ordered the “micro” ramen with shellfish broth light soy sauce flavour.The ramen is served as soon as you wait while watching the video of the popular Japanese band Mr Children playing in the restaurant....
Special soy sauce ramen|Motenashi Kuroki
Located in Asakusabashi, Tokyo, “Motenashi Kuroki” attracts many ramen lovers with its sophisticated atmosphere and high quality ramen.The compact restaurant, with only 13 counter seats, offers a clean and relaxed atmosphere. “Tokusei shoyu soba” (Special soy sauce ramen) Attractiveness I ordered “Tokusei shoyu soba” (Special soy sauce ramen). After a short wait at the waiting table, I was shown to a seat at the...
Hamando Ramen|Sanuki ramen HAMANDO
Kagawa Prefecture is the home of udon, Japan’s most famous noodle.Despite being the smallest prefecture in Japan, Kagawa Prefecture has by far the largest number of “soba/udon restaurants” per 10,000 people in Japan.Among the countless number of udon restaurants in Kagawa Prefecture, we would like to introduce “Sanuki Ramen Hamando,” whose owner is the winner of the “First Sanuki Udon King Championship” held in...
Special soy sauce ramen|Ramen Kurouzu
“Ramen Kurouzu” is located in Shinjuku 3-chome, Tokyo. This restaurant is an affiliate of “Ramen Hayashida” and “Suzuran” in Shinjuku 3-chome. All of the ramen at these restaurants are delicious and highly recommended. At “Ramen Kurouzu”, “Shoyu ramen” (Soy sauce ramen) is recommended, and I ordered “Tokusei shoyu ramen” (Special soy sauce ramen). I bought a meal ticket from the ticket machine, handed it...
Beef clam soup ramen|Chukasoba Rukawa
“Chukasoba Rukawa” is located in a back alley in Nishi-Shinjuku, Tokyo. It seems that this restaurant is a fan of the manga “SLAM DUNK” as it also has an affiliated restaurant, “Sendo”. That alone is a good sign.I went there because I was interested in “Gyukotsu ramen” (Beef bone soup ramen), thinking “I would like to go there if they open a new restaurant...
Fish broth salt ramen|Menya Kaijin
“Menya Kaijin” is located not far from Shinjuku Station in Tokyo. You can enjoy ramen noodles in a clear broth that allows you to savor the flavor of fish. The flavor is truly exquisite. The store is located on the second floor of a not large building, and depending on the time of day, it is a popular ramen restaurant with a long line...
Chicken broth soy sauce ramen|Kadoya shokudou
“Kadoya shokudou” in Osaka is a famous restaurant that boasts immense popularity due to its delicious taste, and there is a long queue.The main restaurant is located in Nagahori, Osaka, but this time we visited “Kadoya shokudou” in Hanshin Snack Park in Umeda, Osaka. It may be a little difficult to find for first-timers, but it is located in the basement of Hanshin Snack...
Special chicken broth soy sauce ramen|Ramen Yamaguchi
I went to eat “Tokusei tori-soba”(Special chicken broth soy sauce ramen) at “Ramen Yamaguchi”, a ramen restaurant located in Nishi-Waseda, Shinjuku-ku, Tokyo. This restaurant seems to be one of the best restaurants that ramen lovers cannot miss. The “Tokusei tori-soba” features a soup with concentrated chicken flavor, exquisite noodles, and gorgeous ingredients. Amber-colored soup filled with the flavor of chicken “Tokusei tori-soba” at “Ramen...
Slow-cooked chicken broth ramen|Nejishiki
“Nejishiki” is a Toripaitan Ramen(Slow-cooked chicken broth ramen) restaurant located a short walk from Hatagaya Station in Tokyo. This ramen restaurant is a hideaway in a shopping arcade. The chic black interior has eight seats at the counter, and the interior coordinates with a cool rock atmosphere! I went to Nejishiki to try their “Toripaitan Ramen”(Slow-cooked chicken broth ramen). I purchased the “Toripaitan Ramen”(Slow-cooked...
Tonkotsu soy sauce ramen|Men-ya Fukuzo
I visited the ramen restaurant “Men-ya Fukuzo” in Kanazawa City, Ishikawa Prefecture, to enjoy the “Fukuzo ramen”(Tonkotsu soy sauce ramen) that bears the restaurant’s name.It seems to be a popular restaurant that is crowded even at night, and its popularity is well-deserved. Pork bone and vegetable thick soup The first thing to note is the rich broth made by cooking pork bones and vegetables....
Salt ramen|Menya Hulu-lu
I have tasted “Sio soba” (Salt ramen) at “Menya Hulu-lu”, a ramen restaurant located in the Ikebukuro Station neighborhood of Toshima-ku, Tokyo. Known for its unique concept and highly rated ramen, this restaurant offers a special cup of ramen in a Hawaiian-themed setting. Hawaiian atmosphere inside the store The interior of “Menya Hulu-lu” is filled with Hawaiian touches, as the manager is a Hawaii...
“Tori-ton shoyu ramen”(Soy sauce ramen)|Aqua
I had “Tori-ton shoyu ramen”(Soy sauce ramen) at “Aqua” ramen restaurant located in Kitaguchi-cho, Nishinomiya City, Hyogo Prefecture. Located near Nishinomiya Kitaguchi Station, it is conveniently accessible. This popular restaurant sometimes has a line out the door, but if your timing is good, you can get in right away.As soon as you enter the restaurant, you will see a ticket vending machine, where you...
Char siu bonito soy sause ramen|Ramen senmon NAGOMI
This shop is the second branch of NAGOMI, which opened in the local area of Hanshin Mukogawa Station in Amagasaki City, Hyogo Prefecture, and has now become a popular shop with a long queue. As the second “NAGOMI” shop, this is also a popular shop with a long queue. It has also been introduced on TV and has become even more popular.” The menu...
Oyster ajillo ramen|Mukan Hatsudai
Big impact! Taste the ridiculously delicious “oyster ajillo ramen” at “Mukan Hatsudai”. I went to “Mukan Hatsudai”, a ramen restaurant in the neighborhood of Hatsudai Station in Tokyo, to try their “Kaki no Ahijo-men” (Oyster ajillo ramen). Having heard that the restaurant had a good reputation, there was a line in front of the restaurant, and we waited about 20 minutes before entering.Upon entering...
Natural salt ramen|Shiogensui Honten-Amagasaki
I went to “Shiogensui Honten-Amagasaki”, a very popular restaurant in that chain, with a large storefront, a large parking lot, and open all day from 11:00 a.m. to midnight, making it very easy to get to, and with many delicious ramen dishes.I arrived a little after noon and there were already 7 people waiting. I wrote down my name and sat in the waiting...
Kurotsubo Ramen|Resshi-shoyu Menkobo Sanku
This time, after a long absence, I visited “Resshi-shoyu Menkobo Sanku” located in Fukushima-ku, Osaka. The nearest station is JR Shin-Fukushima Station.There was no waiting time and we were able to enter the restaurant smoothly. Order the “Kurotsubo Ramen”. Elegant flavored simmered dried seafood broth soy sauce soup The soup of “Kurotsubo Ramen” is a delicious soy sauce broth made from dried fish and...
Special Ie-kei ramen|Musashiya
“Musashiya” is an Iekei-Ramen restaurant located near Shin-Nakano Station in Tokyo. “Musashiya” is a restaurant that operates several stores as Iekei Ramen. I think it is sometimes called safe Ie-kei ramen, but Musashiya is also very tasty. It is the kind of taste that makes you think, “I want to eat Ie-kei ramen”. The interior of the restaurant is a rectangular space with about...
Slow-cooked chicken broth ramen|Men69 chicken-hero
I had the very popular “Tori goku-nou”(Slow-cooked chicken broth ramen) menu item at “Men69 chicken hero”, a ramen restaurant in Amagasaki City, Hyogo Prefecture. This ramen is characterized by its rich chicken white soup and unique toppings. Thick soup filled with the flavor of chicken The soup of “Tori goku-nou” (Slow-cooked chicken broth ramen) is as thick and smooth as a potage. It is...
Char siu ramen|Ramen Daisenso
“Ramen Daisenso” is a franchise restaurant operated by ‘unchi Corporation’, a famous ramen restaurant in the Kansai area.The taste of ramen is definitely that of a famous restaurant itself! Introducing such Ramen Daisenso! From Hanshin Amagasaki Station, a few minutes’ walk down the main street brings you to “Ramen Daisenso”. The exterior of the restaurant is stylish, and there is coin-operated parking nearby for...
Chuka soba|Chuka soba Ibuki|Ramen
“Chuka soba Ibuki”, located in Itabashi Ward, Tokyo, is known as a very famous restaurant for its niboshi ramen (dried sardine ramen). I visited the restaurant this time to taste its highly acclaimed “Chuka soba” (Ramen). Although a long wait is expected, the restaurant’s niboshi ramen (dried sardine ramen) is superb. Perfect noodle and topping balance The first thing that catches the eye is...
White soy sauce ramen with eggplant and crab|Shurakutei Kuuan
While out looking for a ramen restaurant in the area, I noticed “Shurakutei Kuuan” nearby and headed there immediately, but the parking lot was full before lunch time.I parked my car nearby and waited for a while, and after about 10 minutes the parking lot became available, so I quickly parked my car in the lot and went inside. “Shurakutei Kuuan” was established in...


















