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Shoyu
Special ramen｜Ramen Yama-to-ki
We have tasted the “Tokusei ramen”（Special ramen） at the Ramen restaurant “Ramen Yama-to-ki” in Suginami Ward, Tokyo. This restaurant is a must-visit for ramen lovers. Exquisite harmony of clear ramen soup and hand-rubbed noodles The most distinctive feature of “Ramen Yama-to-ki”‘s “Tokusei ramen” (Special ramen) is the clear-colored soup. Although the soup looks dark in color, the first sip reveals a gentle flavor with...
Toripaitan
Tori paitan ramen｜Bokkoshi
Located in Chuo-ku, Osaka City, near Osaka Namba Station, “Bokkoshi” is one of the most renowned ramen restaurants in Osaka.Despite its popularity, it is relatively smooth to enter the restaurant.As soon as you enter the restaurant, there is a ticket vending machine where you purchase your ticket and place your order.The ramen is served quickly, and within a few minutes of taking your seat,...
Seafood
Dried sardine ramen｜Dried sardine ramen Suzuran
“Niboshi chukasoba SUZURAN” (dried sardine ramen SUZURAN) has a clean image and polite customer service. Located close to Shinjuku Sanchome station, it is a place you will always remember when you want to eat “Niboshi ramen” (dried sardine ramen). As the name suggests, this ramen restaurant is, of course, strongly focused on “Niboshi” (dried sardine). The picture makes you think, “Is it a dried...
Seafood
Hirako dried sardine ramen｜Shinbashi Matoi
I had the signature dish “Hirako niboshi soba” (Hirako dried sardine ramen) at the ramen restaurant “Shinbashi Matoi” located in the Shinbashi Station neighborhood in Minato-ku, Tokyo. This ramen restaurant serves niboshi ramen (dried sardine ramen) and is well known for its flavorful broth. Soup with a distinctive flavor of dried sardines First, take a sip from the soup. The flavor of niboshi (dried...
Shoyu
Soy sauce ramen｜Harukiya
I went to “Harukiya”, a ramen restaurant in Ogikubo, Tokyo. There were a few people waiting in front of the restaurant, but the system is to purchase a meal ticket from a ticket vending machine located outside the restaurant before waiting in line. Perhaps because it was Saturday noon, we were able to enter the restaurant after standing in line for about 15 minutes....
Shoyu
Superior ramen｜Gokujo chuka-soba Fukumi
Located on the first basement floor of KITTE, a commercial facility directly connected to Tokyo Station. We enjoyed “Gokujo chuka-soba” (Superior ramen) at “Gokujo chuka-soba Fukumi”, which boasts an outstanding reputation even in the fierce battle zone of ramen. Royal style shines through in its refined simplicity The restaurant has a relaxed atmosphere, with counter and table seating available. Because it was late in...
Toripaitan
Slow-cooked chicken broth ramen with char siu chicken｜Garyu
I visited the ramen restaurant “Garyu” in Sangenjaya, Setagaya-ku, Tokyo, to try their “Tori char siu ramen” (Slow-cooked chicken broth ramen with char siu chicken). This popular restaurant has a clean and comfortable interior that is easy for women to enter, and if your timing is good, you may be able to get in without waiting in line. Elegant taste of Slow-cooked chicken broth...
Shoyu
Soy sauce ramen｜Kinguemon honten
I have enjoyed the very popular menu item “Osaka black” (Soy sauce ramen) at “Kinguemon honten” in Higashinari-ku, Osaka City. As the name suggests, this ramen features a thick soy sauce broth, and is recommended for first-time visitors. Thick soup with a distinctive soy sauce flavor The most distinctive feature of “Osaka black” (Soy sauce ramen) is its rich soy sauce broth, which fills...
Toripaitan
Thick chicken bone soy sauce ramen｜Menya Takeichi
We went to Hatsudai, located one stop away from Shinjuku Station in Tokyo, to eat “Tori-paitan ramen”（Slow-cooked chicken broth ramen）. You can enjoy standard “Tori-paitan ramen”（Slow-cooked chicken broth ramen）. “Menya Takeichi” is located near Hatsudai Station. The restaurant is busy today. From the ticket machine located at the entrance of the restaurant, press the “Noko keikotsu shoyu ramen”（Thick chicken bonesoy sauce ramen） button, hand...
Unusual
Taiwan ramen｜Misen
Although it is called “Taiwan ramen”, it is an original ramen made at “Misen”.This Taiwan ramen is truly a masterpiece. The regular “Taiwan ramen” is recommended for those who like spicy ramen.If you are a spicy food lover! will surely experience delicious ramen with just the right amount of spicy stimulation and flavor.For those who don’t like spicy food, there is also “American Taiwan...
Seafood
Dried sardine ramen｜Ichijo-ryu Ganko Souhonke Bunke Yotsuya Arakicho
“Ichijo-ryu Ganko Souhonke Bunke Yotsuya Arakicho” is the legendary location of Ichijo-ryu Ganko Ramen Souhonke by Iemoto Yasuyuki Ichijo, which started after Iemoto retired. Even after the Iemoto retired, the shop remains popular, with queues still forming. Because of the queues and the short opening hours, it was a long-awaited visit, as the timing had never been right.As expected, there were about 10 people...
Shoyu
Char siu pork ramen with garlic｜Toku-men Kotsu-icchou ramen
This ramen restaurant is like a fusion of “Jiro-kei” and “Seabura ramen” (back fat ramen).There are not many seats inside the restaurant, so there were a few people waiting in line outside. There are not many seats in the restaurant, and the owner seems to be running the restaurant by himself. It seems to be very difficult to run the store for that reason....
Shoyu
Wonton noodle｜Shina soba Kouya｜Ramen
“Shina soba Kouya” is a long-established restaurant in Yotsuya, Tokyo. This is a restaurant with a nostalgic, old-fashioned taste of Chinese soba. Shina soba Kouya recommends the “Wonton noodle”, which is also a favourite of celebrities. As this was my first visit to the restaurant, I of course ordered the popular ‘Wonton noodle’. Many other people also ordered the “Wonton noodle”. I thought it...
Seafood
Shellfish broth soy sauce ramen｜Sekai-ichi himana ramen-ya
I went to eat the much talked about “Witch’s red” (Shellfish broth soy sauce ramen) at the “Sekai-ichi himana ramen-ya” located in Kita-ku, Osaka City. The restaurant is known for its unique name and highly rated ramen, which we experienced for ourselves. Fascinating Ramen Soup “Witch’s red” (Shellfish broth soy sauce ramen) is an exquisite dish of soy sauce-based soup with the flavor of...
Shoyu
Beef clam soup ramen｜Chukasoba Rukawa
“Chukasoba Rukawa” is located in a back alley in Nishi-Shinjuku, Tokyo. It seems that this restaurant is a fan of the manga “SLAM DUNK” as it also has an affiliated restaurant, “Sendo”. That alone is a good sign.I went there because I was interested in “Gyukotsu ramen” (Beef bone soup ramen), thinking “I would like to go there if they open a new restaurant...
Seafood
Extreme taiga ramen｜Tora-Ichiban
“Tora-Ichiban” was selected as one of the 100 best restaurants in 2017. I visited such a famous restaurant. It is a popular restaurant due to its reputation as one of the 100 best restaurants, so there is often a line of people waiting in line. This time we arrived before lunch hours, so we were able to enter the restaurant without waiting. This is...
Tsukemen
Assorted dipping noodles｜Menya Mugiemon
We visited “Menya Mugiemon”, a ramen restaurant located in the Shinjuku Station neighborhood of Tokyo. This restaurant was smooth upon arrival, but the interior was not empty; it was moderately busy with seats almost completely occupied.Depending on the time of day or day, you may have to wait a bit to enter the restaurant. Distinctive dipping noodles with three types of noodles that catch...
Shoyu
Char siu bonito soy sause ramen｜Ramen senmon NAGOMI
This shop is the second branch of NAGOMI, which opened in the local area of Hanshin Mukogawa Station in Amagasaki City, Hyogo Prefecture, and has now become a popular shop with a long queue. As the second “NAGOMI” shop, this is also a popular shop with a long queue. It has also been introduced on TV and has become even more popular.” The menu...
Shoyu
Soy sauce ramen｜AFURI Harajuku
I visited “AFURI Harajuku”, the second AFURI restaurant. It is conveniently located just a 3-minute walk from JR Harajuku Station in Tokyo and has excellent accessibility.The store looks more like a stylish café bar than a ramen restaurant. This time it was lunchtime, but as luck would have it, only about 50% of the customers entered the restaurant. Choice of two soups I purchased...
Shoyu
Special duck broth soy sauce ramen｜Menya Fukumaru
“Menya Fukumaru” is located between Hatagaya and Sasazuka Stations in Tokyo (slightly closer to Hatagaya Station).The ramen recommended here is the kamo dashi ramen (duck broth ramen)! There are also a variety of other limited edition ramen, all of which are delicious!It is only two stops away from Shinjuku station, so if you happen to be in the neighborhood, you should definitely try their...
Shio
Fish broth salt ramen｜Menya Kaijin
“Menya Kaijin” is located not far from Shinjuku Station in Tokyo. You can enjoy ramen noodles in a clear broth that allows you to savor the flavor of fish. The flavor is truly exquisite. The store is located on the second floor of a not large building, and depending on the time of day, it is a popular ramen restaurant with a long line...
Seafood
The mackerel set meal ramen｜Sumibiyaki noko chukamen Okurindo
I went to lunch at “Sumibiyaki noko chukamen Okurindo”(Charcoal-grilled thick Chinese noodle Okurindo) in Daimon, Tokyo. At first glance, this ramen restaurant looks like a typical Chinese noodle store, but the menu in the storefront describes set menus of mackerel, squid, fall fish, sardine, and horse mackerel, which is a quirky detail to attract ramen lovers’ interest. This time we visited the restaurant just...