At this ramen restaurant, you can enjoy the excellent “Gunkei Ajitama Shio Ramen”（Chicken char siu seasoned egg salt ramen）. The beautiful golden broth is truly exquisite. After purchasing a meal ticket, we sat down at the counter in the back and handed our meal ticket to the staff.After only five minutes, the long-awaited ramen was brought to us. Today’s order was the “Gunkei Ajitama...
I visited “Hakodate sio ramen Goryoukaku”, a ramen restaurant in Ogikubo, Tokyo. It was Saturday noon, but there was no line and we were shown to our seats after a 10-minute wait. Once inside the restaurant, you purchase a meal ticket from the ticket vending machine near the entrance and place your order. Only “Salt ramen” is on the menu, which is graceful! The...
“Menya Sho Minato” is located in a cluster of buildings in Nishi-Shinjuku, a short distance from Shinjuku Station. “Menya Sho” is a popular chain restaurant, so be prepared to wait in line, but I recommend “Menya Sho Minato”, which is relatively easy to get into. The “Sea bream-solt ramen” is a superb dish.The moment the ramen is served, the aroma of sea bream spreads...
“Hachiju-ichi ban” is located in Machida City, Tokyo. Highly rated on food logs and famous for its “Shio ramen” (Salt ramen).As it is a popular restaurant, we were prepared to wait in line to get in.However, I was able to enter the restaurant without much of a queue. We had the “Umami shio soba” (Salt ramen), which was recommended by “Hachiju-ichi ban”. On the...
