Shoyu

Supreme special ramen and Wagyu beef bowl｜Dame na rinjin shinjuku-ten

Stylish ramen restaurant with a black base color We visited “Dame na rinjin shinjuku-ten” located in Shinjuku-ku, Tokyo, about a minute’s walk from Seibu Shinjuku Station.The black-based interior of the restaurant is more stylish than calm.The neon sign reading “Shinjuku” inside the restaurant was impressive. I was curious about the ramen and “Kuroge-wagyu no seiro-gohan” (Wagyu beef bowl) set. We visited around 8pm, and...

2023.03.30

Unusual

Green curry soba｜Pork noodle Naito｜Ramen

“Pork noodle Naito” is open only on weekday evenings. Lunch is served at the same place, but in a different restaurant. The main menu at “pork noodle Naito” is Jiro-kei(style) ramen, but the “Green curry soba” is also really good. The exterior of the restaurant looks like a ramen shop, and the door is a bit difficult to open. As soon as you enter,...

2023.03.25

Toripaitan

Thick chicken bone soy sauce ramen｜Menya Takeichi

We went to Hatsudai, located one stop away from Shinjuku Station in Tokyo, to eat “Tori-paitan ramen”（Slow-cooked chicken broth ramen）. You can enjoy standard “Tori-paitan ramen”（Slow-cooked chicken broth ramen）. “Menya Takeichi” is located near Hatsudai Station. The restaurant is busy today. From the ticket machine located at the entrance of the restaurant, press the “Noko keikotsu shoyu ramen”（Thick chicken bonesoy sauce ramen） button, hand...

2023.03.16

Unusual

Cappuccino ramen｜Rahmen Eddie

“Rahmen Eddie” is a ramen restaurant tucked away a few minutes’ walk from Shinjuku-Gyoenmae Station in Tokyo. Recently, I went there on a weekday evening after discovering the “cappuccino ramen” being talked about on SNS. Ramen in a mug! Visual impact! The restaurant has a stylish café-like atmosphere with warm lighting on the concrete walls. The clientele includes foreign nationals, couples, and women, giving...

2023.03.09

Seafood

Oyster ajillo ramen｜Mukan Hatsudai

Big impact! Taste the ridiculously delicious “oyster ajillo ramen” at “Mukan Hatsudai”. I went to “Mukan Hatsudai”, a ramen restaurant in the neighborhood of Hatsudai Station in Tokyo, to try their “Kaki no Ahijo-men” (Oyster ajillo ramen). Having heard that the restaurant had a good reputation, there was a line in front of the restaurant, and we waited about 20 minutes before entering.Upon entering...

2023.03.05

Seafood

Special shellfish salt ramen｜Clam＆Bonito Kaibushi-men Raik

We went to “Clam＆Bonito Kaibushi-men Raik”, located just a short walk from Honancho Station in Tokyo.It was lunch time on a Saturday, but we were able to smoothly enter the restaurant with no waiting time. When you enter the restaurant, there is a ticket vending machine right in front of you, where you purchase your meal ticket.I ordered the “Tokusei kai sio soba” (Special...

2023.03.02

Ie-kei

Special ramen｜Yokohama ie-kei ramen Nidaime Budoka

A visit to “Yokohama ie-kei ramen Nidaime Budoka”, a famous “Ie-kei ramen” restaurant located on the south side of Nakano Station in Tokyo.“Ie-kei ramen” is a dish with a strong flavor, and once you experience it, you will want to eat it regularly. It is well known that there are many “Ie-kei ramen” fans among ramen lovers. The “Nidaime Budouka” that I visited this...

2023.02.25

Shio

Salt ramen｜Hakodate sio ramen Goryoukaku

I visited “Hakodate sio ramen Goryoukaku”, a ramen restaurant in Ogikubo, Tokyo. It was Saturday noon, but there was no line and we were shown to our seats after a 10-minute wait. Once inside the restaurant, you purchase a meal ticket from the ticket vending machine near the entrance and place your order. Only “Salt ramen” is on the menu, which is graceful! The...

2023.02.16