Tantanmen ｜Sosakumenkobo Nakiryu

“Sosakumenkobo NAKIRYU” is an excellent restaurant that has been awarded a star in the Michelin Guide. The “tantanmen” here is truly the taste of a famous restaurant. NAKIRYU has been recognised by the Michelin Guide for its outstanding quality since 2017 and has been awarded one star for six consecutive years.NAKIRYU’s ramen is made from chicken, beef bones, pork, kelp and oysters, and the...

2024.05.06

Vegan tantanmen｜Mensho san francisco

“Mensho san francisco” in Shinjuku is famous as a ramen restaurant with a long line of customers in San Francisco on the West Coast of the United States. It has been selected in the “Michelin Guide San Francisco” as one of the best ramen restaurants in the world.Ramen is usually made with animal products, but here you can enjoy vegan food. In front of...

2023.07.08